How To Master 5 Basic Cooking Skills – Gordon Ramsay

By | November 26, 2017

How To Master 5 Basic Cooking Skills - Gordon Ramsay

We’ve compiled five previous videos into one, helping you to master your basic skills in the kitchen. Cooking rice, chopping an onion, sharpening a knife, deboning a fish and cooking pasta.
From Gordon’s Ultimate Cookery Course.
Subscribe for weekly cooking videos.

If you liked this clip check out the rest of Gordon’s channels:

Thanks for watching, subscribe for more!

Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for “fair use” for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favor of fair use.

All Videos belong to the proper owner. I am using them for criticism and Education/Research purposes. I am protected under the Fair use Law
Video Rating: / 5

40 thoughts on “How To Master 5 Basic Cooking Skills – Gordon Ramsay

  1. Mikko P

    His advice is so fucking irrelevant and unnecessary. You can literally do anything in these guides without ever using his little tidbits of advice and your food will turn out just fine regardless.

  2. Jack Jason

    I thought Chef Ramsay was an Horrible man, until my friend introduced me to his other TV show where he is called in to help Restaurants & Hotels. But, I now believe Chef Ramsay is a Professional Chef, who knows his industry and simply wants to give his knowledge to others, in the same Profession. Sorry Gordon, for my before opinion of you, but now I firmly believe you are a great man & Chef. Thanks & keep up the great works! Bye.

  3. TNP LifeChanger

    It seem that you want to know how to cook like a chef.
    These are over 300 secret dishes from the top restaurants
    Make your Favorite Restaurant Dished At Home is very Easy and Cheap

  4. janning schrotter

    Can I not see this talentless nazis-like hack on every food video to tell me to do the things one learns NOT to do in the first few years of culinary school.

  5. Dr. Tautology

    I would have assumed that Gordon knows the difference between sharpening a knife and honing a knife. Fucking embarrassing.

  6. artsynova

    I wonder what does he take… he can't stay still, this is not natural, he moves so much and so fast… and holds that knife!

  7. Joey Stickfigure

    Busmutty rice? 1:11 400g who used grams. Pan? it'a a pot. I can't watch this, who is this amateur?

  8. Funny Fails

    Thanks for watching, what do you want to see next? Share the video with your friends

  9. Jessica Rich

    "I'm not sure what happened" bitch, you overcooked it. Don't act like you don't know.

  10. Jack Flath

    I'm not sure if number five was a joke or a way to stay out of school

  11. renee p

    lmao…your parents must not love you… why are you sleeping in the attic

  12. Macy Jane

    best channel ever😅😅😅 can not stop laughing 😂😂😂 love ya😘😘😘


Leave a Reply

Your email address will not be published. Required fields are marked *